Estate Books & Ephemera Online Only Auction
Lot 261:
Description
18 Hardcover and 2 Paperback cook books. Titles include Larousse the best of Cooking, Larousse Gastronomique, the Larousse Treasury of Country Cooking, The Greenbrier Cookbook, The Flavors of Bon Appetit, Chicago Chef’s Table, Dining at Monticello, and many others. Combined lot measures approximately 19"x19"x9".
Condition: Condition – Good – minor wear and soiling to covers consistent with age and use. Please see photos.
Share this lot:
